Wednesday, March 02, 2016

Japan's Kajiken Has Landed in Singapore

Mazesoba Nagoya Style

A mazesoba shop from Japan has opened up at the Orchid Hotel in Tanjong Pagar, right next door to Keisuke's sake bar and two doors down from Sakari (1 Tras Link #01-07). It tasted like it looks: tasty and punchy without being excessive, even though one could spike it with vinegar or chili oil afterwards. Next time I'll need to remember to double my noodle size as I could have easily eaten more today.

1 comment:

Benedict Chen said...

Unfortunately, 2x noodles is no longer an option. It has been blanked out with tape on the menu.