Tuesday, October 14, 2025

Yunizaiyiqi (in China This Time)

Suancaiyu

I needed a quick bite before heading off to meetings in Beijing this afternoon and an outlet of Yunizaiyiqi was in front of me. It was better than the one in Cupertino, not only with the big chili peppers but also because it was more rich and oily. The fish was fresher, and it was also much cheaper at just 36 RMB (US$5), or only a quarter of the cost in the US. Maybe next time I'll try items like their chicken or eggplant since I don't think they had those at their stateside outlets.

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