Friday, August 08, 2025

China's Rongyi ("Ease") Qingxian Chuancai

Counterclockwise from bottom: saliva chicken, mapo tofu, suancaiyu

My teammate in Shenzhen suggested this Sichuan place at Yijing Central Walk in Futian for dinner tonight (3 Fuhua Road FL1008-1010). And I was very happy with it, as the food was distinctively sharp without being excessively salty nor oily. My favorite was their mapo doufu, which had a wonderfully smoky taste. If my information is correct, this is an extension of a Michelin Bib Gourmand from Guangzhou.

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