This isn't listed on the paper menu at Marutama, but it was listed in the ordering system that they use for each table, so I grabbed one, especially since the photo showed it as being practically carpeted in green onions. It's too bad then that the real thing wasn't quite as green. It wasn't that interesting either, as it was just their basic ramen with an extra helping of negi. Granted, the quality of the chicken broth and noodles aren't bad here, but for me, the main reason, hands down, for going to Marutama is still the aka ramen.
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