Wednesday, December 22, 2021
First Street Teochew Fish Soup in Singapore
This fish soup stall has gotten a bit of attention lately because they struck a deal with the BreadTalk folks to open more outlets. I was passing by the original store this morning and thus decided to stop by for breakfast to see what all of the fuss was about (1014 Upper Serangoon Road).
Yes, it featured very fresh fish and a slightly cloudy and gritty broth, making it nice and savory. They don't have a fried fish option though, and in that sense, I prefer Kwang Kee. But I guess the main thing with these guys is the variety of fish choices, not to mention optional add-ons like roe and milt.
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