I have a soft spot in my heart for cheap and fast yakiniku, and now there is another kopitiam yakiniku place that has taken over the Chinese stall next to Lao Gu Ban at 243 Cantonment Road. The menu tries to steer you toward their "karubi & loin mix," which turned out to be just a bunch of small scraps thrown into a small bowl. The karubi bits were tasty, but I hated coming across one of those boring cuts of loin.
The better thing to do is order specific cuts on the right side of the menu, which for me meant sticking to nice fatty parts like the premium karubi, as well as the sankaku that he had at the top of his list of specials today. Fortunately, those came without marinades, letting the fat go nicely with the pearly beads of rice that he provides, as well as that vegetable platter. Those prices added up pretty quickly though.
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