Premaas is a Keralan restaurant that has been suggested on several occasions, and I finally made it there tonight (6 Dalhousie Lane, 6392-3644). I focused on their fish, like those sardines above, which were not only light, crispy, and tasty, but also very affordable at just S$4 (US$3) for that plate. I wasn't as big of a fan of the other stuff that I got, like a mushy biryani as well as a whole fried pomfret. But I'm also clueless on what to order here, and only realized afterwards that I probably should've tried the tapioca.
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