Here's the roast beef from ROMAN.TEI, which was surprisingly elaborate, complete with a hitsumabushi-style ochazuke broth setup. It's too bad then that my first taste of the meat was surprisingly sweet and garlicky. I still ate it all, but I really wish that they hadn't laced it with that stuff. And yes, in case you're wondering, that is another flight of sake in the background. I had to take advantage of it while it was still here at &JOY this week.
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