This restaurant is run by the same folks as the ones who run Abe, and even some of the menu items are identical. But I was pressed for time during lunch today, and this was the only local food that I could find nearby. When I asked for something fast, they suggested this bulalo, or a beef shank and marrow soup (the instant version of which I've tried before, it seems). It didn't really stand out too much though; the broth was crisp and slightly tangy, so I could hardly taste the marrow except for a faint finish on my tongue at the end of it all. It ultimately just seemed like a clear beef and vegetable soup. But I still ate it all.
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