A chain from Thailand has opened up a small stall in Tanjong Pagar (1 Tanjong Pagar Plaza #01-31). They specialize in coffee from
Chiang Mai, but they also have those
pung lung mo buns above. The signage said that they consisted of salt, butter, and sweet milk, which immediately made me think of something like Malaysia's
Rotiboy, or even a Japanese
shio pan. Unfortunately, it was much more muted than that, with neither the salt nor butter standing out very much. Well, at least the coffee was potent.
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