This small local chain is drawing a pretty solid following. A big part of the appeal is surely the nostalgic retro decor. But there is also quite a menu available too, including a number of items that are Malaysian in origin, including hor ka sai and sai ka hor, or basically tea or coffee mixed with Milo. That curry chee cheong fun above wasn't as rich nor spicy as I would have hoped, but I guess the main thing that this place serves in comfort, which is what pulls the crowds.
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