Time for some churros and chocolate, this time from this old school place that seems to have expanded to several other spots on the same block (5 Pasadizo de San Ginés, 913-65-6546). Yep, it was good, with warm and soft skinny churros that weren't too sweet. They provided sugar if you wanted it, and that thick chocolate made for a pretty sweet dip too. I don't recall the places like Granja Dulcinea in Barcelona (nor el Moro in CDMX) enough to make a good comparison, but this marble-lined place was worth checking out.
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