One Punggol has another stall that is originally from Bukit Merah: Hakka Leipopo, and it was impressively good. Not only were the veggies fresh and seasoned just right, but more importantly, that leicha broth was packed with basil and was almost milky rich, presumably because of some kind of ground nuts in there rather than dairy. I almost want to say that I liked this place more than Kejia Laoleicha, Yangmeitang Hepo, and SunnyChoice, although I haven't eaten at those places enough times to say it with confidence.
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