Monday, April 12, 2021

Moustache BBQ in Geylang, Singapore

Chinese Sauerkraut and Fungus

I didn't realize this until recently, but this entire street next to BBQ Generation is full of chuanr shops. And this one in particular (70 Lorong 25A, 6841-0387) usually has the longest line, even midweek. I'm not sure what the line was for though since the food wasn't that good, particularly that suancai above, which was more salty than it was sour, and that mushroom thing above, which was not the aromatic delight that I was expecting. The chuanr fared a little better, but won't be enough to bring me back here unless I can figure out what that raw green veggie and tofu wrap platter was that I saw on several tables as I was leaving.

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