Sunday, July 06, 2008

Old Tiong Bahru Bak Kut Teh

From front: pig trotters, vegetable ends, and bak kut teh

This bak kut teh place (58 Seng Poh Road #01-31, 6224-4990) was a random stop that we had made after having found both Ya Hua and Ah Peng closed on a Sunday morning. Fortunately, the broth here was super peppery, which was a big plus in my book. There weren't any cloves of garlic provided, and they are only open from 6:30 AM to 9 PM (thus eliminating the possibility of any late night post-drinking meals here), but it did help to start the day today.

1 comment:

FarAwayRoy said...

Cheers for the blog. Hopefully i keep it up myself until i make it back to asia next year. Keep up the inspirational food adventuring.