That might look like just a plate of chips and salsa, but it's actually a rather generous serving of ceviche. And best of all, it was free during happy hour as long as one ordered a drink at this unassuming little place (1373 Kooser Road Suite B, 408-613-2534). What particularly excited me was how different their menu specialized in food from Mazatlan, which means it was very seafood centric: fish, shrimp, oysters, scallops, and octopus in all sorts of forms. Now, the freebie above filled me to the point where I couldn't eat anymore. But I'm definitely heading back, preferably with others to hit up one of those gigantic aguachile platters. I'm so excited!
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