Friday, January 23, 2026

Hua Yi Dumpling at Orchid Hotel in Singapore

Dumplings

Here's another dumpling shop, and it's interestingly just two doors down from Keisuke's gyoza place. Apparently these guys have moved around a few times and changed their menu along with it, but they are focused on dumplings at its current location (1 Tras Link #01-13). The quality was a little better than Zhonghua Mingxiaochi, with that set of pan-fried ones in front filled with a memorable blend of roasted chili peppers, century egg, pork, and fish roe. But the grey ones in the upper left were less exciting, and the chili oil was severely lacking.

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