The Red Onion Focaccina from Fico’s Kiosk

Fico is awesome, but securing a reservation and paying for that table service have been big deterrents. Still, I was nearby this afternoon, so I went up to the takeaway kiosk, paid twenty bucks, and had this delicious gem in ten minutes. I didn't even need to order that pricey picnic basket package, as they had food a la carte.

Yes, it was deliciously rich and gooey with stinky blue cheese and the occasional kick of fragrant cracked black pepper on top of an airy yet moist dough. Perhaps the more treasured thing was being to walk out to the end of the nearby pier and eat it under a gentle sea breeze, free of charge.