OK this was smack in the middle of tourist central, but it was on our way back to the hotel being just under the Tazaemon Bridge (7-19 Souemoncho), so we grabbed some takoyaki to eat canalside. It was much better than I was expecting given how piping hot and super soft they were, not to mention having firm cuts of octopus inside. Being topped with such a generous mound of negi kept it fun, and it was nice that the soy sauce version wasn't sweet either.
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