These guys (81 Club Street, 9155-8374) bill themselves as Italian-Australian, and they've got some pretty good lunch sets that they encourage eating in a shared manner. So we basically grabbed one of each item at our table, with that chicken leg saltimbocca being impressively tender and moist, as well as a grilled squid starter that was impressively savory and spicy. The tough ribeye in the background was my only gripe, but otherwise all of the ingredients here were of good quality, and it came at a reasonable price. It'd be nice to come here for the a la carte menu some day.
No comments:
Post a Comment