
I needed some food after getting in to New York this afternoon and this place was nearby (131 Sullivan Street). I grabbed their fried chicken since most online comments mentioned it. It wasn't as "epic" as others said, but they were able to keep even the big chunky white meat parts moist, while the crunchy batter was dusted in a powder that nostalgically reminded me of a Shake 'N Bake mixture, in a good way. I wouldn't mind coming back given that the service was pretty good too, but there are so many other restaurants nearby that I doubt I'll get the chance.
No comments:
Post a Comment
Please note that comments are being moderated in an effort to contain spam, so it may take some time before your comment is published.