Just to the left of the nameless Teochew fishball noodle stall at the Wiseng Food Place kopitiam lies this team serving a dish called khao tom haeng (462 Crawford Lane #01-29). I don't think I've ever had khao tom haeng before, but it is from Phuket, and from what I could tell it was like a paofan that had been strained. It sounded weird, but the rice was pretty savory, presumably after having sat in the broth for a while. And I kinda liked the crumbly texture of the rice too, so much that it'd make for a nice meal after a night of boozing. But I didn't really care that much for the other things that came with it, so I don't know if I'd eat this when sober either.
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