The thought of some mango sticky rice sounded pretty good when we passed by this mango-centric dessert shop from Bangkok (3 Temasek Boulevard #01-K6). And while I prefer Indian or Burmese mangoes over Thai ones, these still did the job, as they were ripe, juicy, and reasonably sweet, all while being easy to eat with a fork. More importantly, those balls of rice were delightfully sticky, salty, and rich with that coconut milk on top. I wonder what the coconut noodles here taste like.
No comments:
Post a Comment