Friday, July 31, 2020

The Italian Omelette from Saizeriya Singapore


No, this wasn't anything to get excited about. I'm just amused because it's basically Saizeriya throwing together a bunch of various toppings and sides that they use in their other dishes and creating a new one with a fancy-sounding name. And I'm not complaining either; after all, I'm pretty sure that's why they are able to keep their prices so darned low. Too bad they didn't throw in some of their spinach though.

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