We had a nice meal from L’Entrecôte tonight, inclusive of this nice cheese board after our steak-frites. They included the requisite Comté and Camembert, but also a nice stanky Sainte-Maure, as well as my favorite, the Bleu d'Auvergne in front. It was so nice and salty that I wished they had given us more.
The Cheese Ark has very nice boards every day. Cool that it is in the middle of old school queenstown.
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