Thursday, July 05, 2018

Some Updated Pics From The Blue Ginger in Singapore

Kueh Pie Tee

Here are some updated photos from The Blue Ginger in Tanjong Pagar, especially since my last post from there was a whopping 13 years ago! It's still in the same place and still just as good, and also still a place that we bring out-of-towners for lunch like we did today.

Beef Rendang

The beef rendang above was tender and the sambal terong goreng was piping hot and perfectly fried. A new find was some kind of squid in a dark sauce that seemed to be based on buah keluak nut, all without requiring one's fingers to dig it out. The squid was impressively fresh, as was a steamed fish today. I was happy.

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