Friday, February 15, 2008

Tajimaya Yakiniku, VivoCity

From front: US Karubi Tare and Wagyu Tan

Here was the yakiniku side of Shabuya (1 HarbourFront Walk #01-102, 6377-0070). I should have heeded my lessons from last time. The kimuchi that came first was in a rather discouraging condition, although the meat eventually got the job done, if forgettably. The only thing that I did enjoy was the salad, which was also a highlight from the other side of the house. But in the end, we paid more than we would have at Aburiya and yet left far less satisfied.

1 comment:

Anonymous said...

saw this restaruant while i was wandering about vivo city and decided to go in, had the wagyu set and it was yummy!