Tiger Beer...on Ice

In most parts of the world, pouring beer over ice is completely unacceptable. But here in the blazing equatorial heat of Southeast Asia, it's fairly common. And I've grown to like it over the years. Doesn't it water down the beer, you might ask? Sure, but in the case of the local Tiger beer, that's a good thing.

See, I never really liked the taste of Tiger. But pour it over some ice, and it thins out the nastiness a bit...not to mention keeping it cool and refreshing when you're sweating on a plastic stool at a humid outdoor hawker center. It's a heck of a lot cheaper than drinking at a bar here too.