

Nijumaru (Cuppage Plaza #02-10/12, 6235-6693) has been here for a while, and is just your typical
izakaya, serving a variety of little Japanese dishes and drinks. I used to come here quite a bit in the past (it's a nice place for
maguro natto and
niku jyaga), but admittedly, I haven't been here in a while as nothing really stands out about it either.

For instance, the
soba is still a far cry from
Shimbashi Soba, while the
yakitori, although nice and small, does not come close to
Nanbantei. Still, one very impressive thing today was the
hamachi sashimi, which was not only very fresh, but was also one of the thickest cuts that I had ever seen. (This was quite a relief considering that I originally came down to Cuppage Plaza to try to hit up a light meal of
Azuma's sushi, only to discover that they are only open for dinner.) Anyway, Nijumaru still ranks well in my books as being a relatively dependable all-purpose spot to go to; I'd like to come back for that
sashimi again.
1 comment:
hey, since you like japanese food so much, why havent you review onf th ebest places for japanese sushi and sashimi?
i'm sure you've heard fo this place?
--- Tatsuya at Crown Prince Hotel
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