Saturday, November 05, 2005

Paneer Chaat at Bombay Woodlands

Paneer ChaatChartered with a personal pledge to try more chaat at Bombay Woodlands, I blindly grabbed the paneer chaat today (in addition to of course the great pani puri). It definitely had a fire-breathing kick to it, but I couldn't quite get accustomed to the tofu/ricotta-like paneer unaged cheese. I guess the paneer wasn't horrendous, but here is where I wish the restaurant were not vegetarian and thus used mutton or something instead. Well, at least it was really spicy. I'll probably try something else on the chaat menu next time though.

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