Interestingly, this Malaysian chain was previously called Luckin Kopi, but they changed their name to Luck Bros before the big Chinese chain spread its wings. Anyway, they do this flight of local coffee styles that was pretty cool. I liked the Ipoh one the best for its complexity, while the Melaka one was nice with its gula melaka, even if it tasted more of palm sugar than coffee. The Penang one was surprisingly strong, while the KL one was surprisingly watery. The Johor one was the most approachable. They have a big food menu here too, but I didn't have the stomach space to try it. Next time.
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