This small chain of seafood restaurants in Beijing was quaint with its wooden courtyard decor, and the food was enjoyable too. I liked it better than last night, with pretty much everything they served tonight being good. There were some rice and lotus root cakes that I kept reaching for, as well as some tender and thin slices of beef. That poached chicken above was delicately handled too. The service tonight was a bit unpolished, but I was happy with the food.
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