Tuesday, August 04, 2026

Danjiang Fishing Village in Beijing, China

Braised Beef in Aged Soy Sauce

This small chain of seafood restaurants in Beijing was quaint with its wooden courtyard decor, and the food was pretty good too. I liked it better than last night, with pretty much everything they served tonight being good. There were some rice and lotus root cakes that I kept reaching for, and those beef slices above were nice and tender too. The service tonight was a bit unpolished, but I was happy with the food.

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