IPPUDO is doing a kombusui tsukemen special now. Basically, it's like the one I had at Fuuki a few months ago, except they didn't give much of the kombusui here, and it wasn't particuarly savory either. Moreover, they didn't give any salt to accentuate it with. Nonetheless, the broth on the left was French onion-like which meant that it was not just earthy and (naturally) sweet but also super potent. The quality of the ingredients was still of IPPUDO quality, but if I wanted tsukemen then I'd probably just go for their normal "Tsukemen Japan" version instead.
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