I could never afford to eat at Alain Ducasse. But he has a place at the Raffles Hotel that features set lunches starting at just S$36 (US$27) for two courses (1 Beach Road, 6337-1886). Yes, I was happy with the ingredients and technique; you could just smell the butter and seafood when walking into this place.
It was very nicely decorated of course, with good service to boot (it took two hands to count the number of people who waited on me today). The bar was fun too, although of course that shot my bill through the roof. But hey, I have the day off today, so I figured that I'd treat myself.
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