In case you can't figure it out from the photo, the dog in the center has cut up bits of French fries stuck onto it. Yes, that made it a bit difficult to eat, but it was interesting to see, and admittedly the sausages inside were tasty enough to consume quickly.
Yep, Hansang has started doing Korean corn dogs, which were just like that one from Macca House in that they weren't actually using cornmeal. Also, they were supposed to be covered in sugar, although fortunately Hansang lets you opt out of that, which I did.
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