I normally don't bother with Mexican food in Singapore. So when I first heard about this place (39 Seah Street, 6258-0701), I quickly dismissed it. Yet it looked kinda promising when I walked by the other day (is the chef really from Popotla?). I thus decided to refuel here before heading for nearby drinks later.
It was better than I was expecting, especially given that they had a salsa made from fresh habaneros. The proteins were decent too (they even had an Impossible option!). But I wasn't too big on their tortillas, which were too large and not gritty enough for me. Nice staff though.
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