I was walking through SFO this morning when I noticed this build-your-own pizza shop. It turns out that it's a seven-year-old pizza shop from Fort Worth that opened its first California outlet here last year, post-security at SFO. I thus reluctantly decided to eat here, figuring that it wouldn't be often that I would get to try it.
Maybe I didn't get my build-your-own configuration correct, but I didn't like it. The thin crust was a bore, the sauce was too salty, and the toppings were limited. It was so salty that I didn't even bother to finish it. I'd much rather go to MOD or Blaze instead.
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