I've eaten from these guys before (6 Tanjong Pagar Plaza #02-16, 9234-0521), but never really thought much of them given how their crust was nothing like the flaky ones that
J2 makes. Yet these guys just got a Michelin Bib Gourmand designation, so I went over this morning to see if there was something that I overlooked. Nope, the crust was still nothing like J2's. Maybe it was intentionally thin and crispy instead (and I liked how the filling in here was bursting with aromatic spices). But I still prefer J2.
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