Here was another upscale seafood place in the San Diego area, but with nice sunset views in the cozy town of Del Mar (1555 Camino Del Mar, 858-792-0476). Fortunately, the food was better than that Brigantine place, with the ginger-soy butter in that seared ahi tuna above being impressively rich. The cajun twist on their clam chowder was surprisingly edgy too. That said, this is not a place that I would go to on my own accord; it was more for the scenery than the food.
1 comment:
Would appreciate photos of the facades of the restaurants as well, or the sunset views you mention in your post.
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