Thursday, April 19, 2018

An Outlet of Sariwon Grilled Beef in Seoul, Korea

Yangnyeom Galbi

The local team decided on this bulgogi chain for lunch today. But we didn't get bulgogi; we got this marinated rolled-up galbi instead. It was a bit too sweet for my taste, even if it was tender. I am very curious to try their bulgogi though, especially since this place apparently makes their sauce using fruit rather than sugar.

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