I was in the neighborhood this morning and figured that I'd swing by this place in downtown
Los Altos (205 State Street, 650-559-1941), especially since they are only open for breakfast and lunch. I got this corned beef and hash served the "old way," meaning that the corned beef was separate from the hash. I kinda liked this better since the taste of the
corned beef became a lot more obvious.
1 comment:
If you want a good unconvential breakfast spot, try China Chen or Tapsilog Bistro. China Chen has really good noodles & broth but you just might be disappointed since you get the authentic stuff overseas. Tapsilog Bistro serves Filipino brunch food. They have items like sisilog with garlic rice topped with sunny side up eggs.
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