Oh I so sorely needed this. With all of that alcohol sitting in my belly, I desperately wanted some kind of a hot clear soup for an antidote. Well, fortunately that couldn't be easier to get here in Phuket. I wasn't intending to eat this plain either - I liberally adorned this with vinegar and dried chili flakes, making this suit the job so well that I went for two more bowls. Pair it up with that Tang-like orange juice (that oddly had pulp in it) and my remedy was complete.
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