Saturday, July 28, 2007

Pork Knuckle from Brotzeit

Pork Knuckle

Here's the pork knuckle from Brotzeit. Similar to Baden-Baden's version, this featured crispy and tasty skin surrounding tender meat that just fell off the bone. But they did pre-slice this one a bit to make it easy to eat, not to mention dressing it up with a bit more garnishes.

2 comments:

  1. Wow that looks really good!! it makes my mouth salivate just looking at it, i have a really soft spot for crackling.yum.

    ReplyDelete
  2. it was so good, i had it twice in a week.

    ReplyDelete

Please note that comments are being moderated in an effort to contain spam, so it may take some time before your comment is published.