Here’s an example of the quintessential “station soba” that we picked up in a rush this afternoon. Train stations are of course everywhere in Tokyo, and many of those had quick udon & soba shops built for speed. How? First off, there is no one taking orders. Simply throw in a few coins (about 400 to 500 Yen’s worth, or US$3.30 to $4.20) into a machine at the door and pick your dish.
Thursday, July 06, 2006
Station Soba and Omusubi
Here’s an example of the quintessential “station soba” that we picked up in a rush this afternoon. Train stations are of course everywhere in Tokyo, and many of those had quick udon & soba shops built for speed. How? First off, there is no one taking orders. Simply throw in a few coins (about 400 to 500 Yen’s worth, or US$3.30 to $4.20) into a machine at the door and pick your dish.
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