Saturday, October 15, 2016
Guangdong Seafood Cuisine by God of Chef
I'm not making it up; that is literally what's stated on this stall's signboard (2 Jalan Bukit Merah next to ABC Brickworks). Sadly, the white bee hoon was very boring, being nothing like the ones from the kelong near Ubin nor the one up at Punggol Settlement. Ming Guan at Old Airport Road Food Centre was better than this too. He was a really nice guy though. And fortunately, the kang kong behind it was very good, having exactly the right amount of stank in it to make it delicious. Indeed, I had to add some of the juice from that to make the bee hoon better.
Digested at 7:20 PM
|This made me feel:|