I have no idea what a Korean breakfast is supposed to be like. But at the hotel's breakfast spread this morning, I tried to pick out what seemed to be the most Korean-looking things available, including porridge, some kind of beef stew, soup noodles, and a big plate of banchan. Only after I looked it up later did I realize that I had gotten pretty close, as Korean breakfasts pretty much consist of the same stuff as other meals but are just a bit lighter. I liked the savory porridge and rich soup the best.
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