Sunday, May 10, 2009

Killiney Kopitiam, Singapore

Kopi, Soft Boiled Eggs, and Kaya Toast

I usually don't eat much breakfast, but we needed some this morning, so we came down to Killiney Kopitiam today, a local institution that has spread into a big commercialized chain. The original location (67 Killiney Road, 6734-9648) was just a quick hop away from us, and we picked up the trinity of Singaporean breakfasts: kaya toast, soft boiled eggs, and kopi, a strong brew of local coffee. I am not a regular of this stuff, but that's probably a good thing given how much these things are loaded with butter.

5 Comments:

Blogger averageeverydaysanepsychosupergoddess said...

butterrrr is what makes THE toast. its all abt the butterrrr!!!

May 10, 2009 12:21 PM  
Blogger eggtoast said...

Hey dude.. which camera phone are you using? the pics look great!

May 11, 2009 7:34 PM  
Blogger bma said...

Now it's a Nokia E75.

May 13, 2009 11:32 PM  
Blogger J.O. said...

The more butter the merrier! I also like the energy at this Kopitiam; how the waiters shout out the orders so loud and look so frantic all the time.

May 15, 2009 6:55 AM  
Anonymous Anonymous said...

the butter should be cold and not spread very well.

January 06, 2010 9:21 AM  

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