Digested at 1:30 PM
A Californian now based overseas in Singapore but regularly on the road all over the world. I am in neither the F&B nor travel industries (and I'm horrible at cooking - so don't expect recipes in my blog), but I love food and will literally go the distance in search of it. (I plan vacation itineraries around food rather than sightseeing spots.) Although I can appreciate fine dining from time to time, I find that those places are usually a bit too snobby and overrated. More often than not, I'll prefer a hole in the wall or a street vendor instead - as long as the food is tasty and authentic. I hope you enjoy reading about some of my findings, and please feel free to browse the Archives too - there's lots of stuff in there.
5 Comments:
Actually, there are some in Arizona and Nevada too. The last thing I did when I ran screaming from California 11 years ago was stop at one of these places, knowing I'd never see one again.
Ahh, In-N-Out Burger. Stopped at one in Phoenix on the way to San Diego about six weeks ago. Was pleasantly surprised to find one there. Gotta love being able to order "hidden" menu items (get the double-double "wild").
Good substitute for Steak 'n Shake when I'm out in Cali.
Oh Gosh In and Out is so good! I wish they'll have one in Singapore....
IRVINE, Calif., Aug. 6 (AP) — Esther L. Snyder, who with her husband founded the popular West Coast restaurant chain In-N-Out Burger, died on Aug. 4. She was 86.
It's actually "animal style" not "wild". You can get the fries animal style too. Fries topped with melted cheese, grilled onions and special sauce. mmmmm. and a chocolate shake.... *drool*
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