Friday, May 27, 2005

Miharu ramen (again): Before...and after!


...and after

Miharu again. Koumi tsukemen. Yum.

1 comment:

Open Kitchen Concept said...

Tsukemen is my favourite - this place rocks. I used to think they have the best ramen in Singapore - when the Japanese chef was holding the fort. It is still good.. just not as good as before though