I really should come to this Teochew porridge place more often. It's usually not at the top of my mind, but I was nearby today, and seemed fitting for a light snack. And I liked everything I had, especially when anchored by those salty brown beans mixed into a bowl of watery porridge. It occurred to me that this is kinda like tapas: small plates of savory room temperature morsels bolstered by a little bit of carbs. Like I said, I really should come here more often.
1 comment:
unfortunately they have a reputation of anyhow charge customer at times but i must say i like their food.
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